Prosciutto di Parma

Parma Ham: 14, 16, 18, 20 month seasoned.
Parma Ham is the raw ham par excellence, known all over the world.
It is distinguished by the fired-imprinted ducal crown.
This ham, with a sweet and refined taste and without any additive or preservative, owes its uniqueness to the seasoning in the land around Parma.